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8:33 AM / Sunday March 23, 2025

Food And Beverage

Save precious time with slow-cooked pulled pork

December 30, 2024

CULINARY.NET Whether you’re hosting a holiday celebration or enjoying a weeknight meal during this busy season, easy recipes can help make the most of your time. Enjoy more of those precious moments with loved ones and less time in the kitchen with Cranberry Pulled Pork, a slow-cooked solution with sweet cranberries perfectly complementing pork shoulder….

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Take celebrations to new heights with Cristalino Tequila

December 30, 2024

Family Features Break out your best glassware and take your celebration to the next level with a trending tequila style that’s sure to wow guests with its bright, smooth and elevated expressions. Whether you’re honoring a special occasion, celebrating a holiday or simply looking to entertain, Cristalino, Mexico’s No. 1 style of tequila, can elevate…

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Perfect homemade holiday decor with a pop

December 22, 2024

FAMILY FEATURES ‘Tis the season to bring family and friends together for some festive fun. When it comes to decorating and hosting parties, popcorn can make it easy to create edible decor for the dessert table, parting gifts for loved ones and munchable snacks to enjoy all the while. For example, these Holiday Wreath Popcorn…

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A culinary trip through Italy: 5 delicious destinations

December 15, 2024

BPT Dreaming about a trip to Italy? Italy is a magical, mystical blend of timeless history and artistic masterpieces, scenery that will take your breath away, warm, friendly people who will make you feel like family, and all of it wrapped up in un amorè per la cucina Italiana — a love of Italian food….

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Create showstopping holiday meals with recipes featuring premium pork

December 7, 2024

Family Features If you’re wondering what to serve for a delightful holiday meal, look no further than pork — a perfect match for festive menus as it’s easy to prepare, versatile, budget-friendly and pairs well with seasonal ingredients. With flavorful, mouthwatering recipes like Apple Cider Balsamic Glazed Pork Loin and Stuffing-Filled Pork Chops, Coleman All…

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Comfort and joy: Mealtime tips for stress-free holiday hosting

December 1, 2024

BPT What do you love most about the holidays? Chances are it’s quality time with friends and family, nostalgic comforts like a crackling fireplace on a chilly night and the comforting flavors you enjoy this time of year. Fortunately, making those special holiday moments happen when your life is busy can be easier and less…

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TeamStuffing or #TeamDressing

November 24, 2024

How do you like your combination of bread, stock, and vegetables on the Thanksgiving table? By Denise Clay-Murray On Thursday, Thanksgiving Day, most of us will be heading to the houses of loved ones and starting off “Stretchy Pants Season” by sitting in front of a table piled high with foods that you probably shouldn’t…

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Make your holiday meals pop with pomegranates

November 24, 2024

BPT Are you planning your menu for an upcoming holiday dinner? There are so many recipes to choose from when deciding on the main dish, sides and desserts. This year, make your holiday dinner pop by adding pomegranates to your holiday menu. These ruby-like seeds are eye-catching and add a juicy sweetness to any dish….

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Elevate holiday recipes with 100% grass-fed organic dairy

November 17, 2024

Family Features Holiday cooking and baking may be a timeless tradition, but there are plenty of ways to elevate your favorite recipes to be healthier and more indulgent in taste and texture, and it all starts with the quality of the ingredients you choose. Nutrient-rich ingredients including 100% grass-fed organic dairy can help you enjoy…

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Bake’n Bacon: Thriving and expanding

November 10, 2024

By Kharisma McIlwaine In August 2019, Justin Coleman and Kelvin Alexander set out on a journey that would become Bake’n Bacon. What began as an idea has now transformed into a curated brand and a food empire. After overcoming the early hurdles of business ownership and a global pandemic, the dynamic duo thrives with three…

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The Philadelphia Sunday Sun Staff