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Food And Beverage

Feed your fiesta with top 5 Cinco de Mayo food pairings

May 6, 2012

Cinco de Mayo is the unofficial start to the summer party season, and the perfect opportunity to get together with family and friends. Food is central to any great celebration, but you don’t need to spend hours in the kitchen to create a unique and tasty menu.

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Add a dash of creativity in the kitchen

April 15, 2012

In addition to imparting practical culinary knowledge to children – including math skills by teaching them about measurements – parents can help foster creativity by letting them “mix it up” a bit.

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How better baking ingredients can take desserts from fine to fabulous

April 9, 2012

Ever wonder why your meticulously crafted, measured and rolled cookies are just slightly off – whether it’s the way the texture feels in your mouth or the buttery taste that is yearning for a little something more. It could be that your desserts are rebelling against the ordinary ingredients you are using.

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A man’s guide to making high-impact, low-fuss romantic meals

April 2, 2012

It’s time to banish that old stereotype that the only guys who can cook are professional chefs. Men, even if your culinary expertise starts with boiling water and ends at the microwave, you can serve a dazzling one-pot meal for your significant other, your best buds or just yourself.

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Weeknight meals made easy

March 26, 2012

For most busy Americans, cooking weeknight dinners can be challenging. Hectic schedules and weariness from the day’s activities often prompt many to reach for the takeout menu instead of opting for quick and convenient meal solutions prepared right in their own kitchen.

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Spring celebrations: Host a bite-sized brunch

March 15, 2012

This year, open the door to spring with a bite-sized brunch. Whether entertaining a house full of guests or enjoying a casual meal with friends, put a fun, fresh twist on any celebration with a collection of easy, yet scrumptious, recipes. 

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